House of Coffee Pop-Up Café by Panasonic UK

10 Oct

Gone are the days of ugly coffee-makers bringing down the tone of modern kitchens – Panasonic’s latest espresso machine – the NC-ZA1 – is a sleek, elegant newcomer, worthy of its own exhibition space in a futuristic gallery.

The sophisticated, silver-coloured, beans-to-cup machine was unveiled to bloggers at an exclusive, all day pop-up café, called House of Coffee, housed in ‘The Caves’ – a tunnel-shaped venue near Farringdon tube station.

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Stepping into the space, the first thing I noticed was a breathtaking series of images on the left-hand wall. Sheets of parcel wrap were adorned with stunning retro portraits by artist Cosmo Sarson. The disco-inspired images were all cleverly produced using coffee and were a fitting welcome to the ‘café’, which hosted a range of events throughout the day: breakfast, brunch, afternoon tea and a cocktail evening with a DJ set.

 

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Opting for the brunch slot, I arrived at midday to indulge in bagels, pastries and plenty of warm, soothing coffee – it was freezing outside, despite the appearance of the sun, and I needed to defrost quickly!

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An impressive bar area was topped with three of Panasonic’s machines and, spoilt for choice, I started off my coffee binge by asking for a Latte: not too strong and generous in quantity, preferably served in a mug.

Invited to step behind the bar to witness my drink being made, the high-tech machine had no problem in catering to my picky request. Made with hand-roasted coffee beans by Union, and served in a stylish mug printed with Cosmo’s art, my Latte was creamy, smooth and perfectly delicious.

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Using the machine was simple: a touch-screen display offered Espresso, Cappuccino, Latte, Americano and Macchiato, after which further options included the desired strength of the drink and the volume – so if you fancy a super-strong double espresso or a big mug of weak Latte, you can have it within 60 seconds, all at the touch of a screen!

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Expecting something far more complicated (which is often the case with state of the art machinery), I was surprised by the ease and speed of using the machine – so effortless, it will make even the biggest technophobe feel like a professional barista!

Coffee beans were poured into the top of the machine, which can also be fitted with an optional milk chiller – available to purchase separately for attachment to the side of the unit. Otherwise, it’s fine to use a simple jug of milk: the machine includes a handy tube to draw up the liquid without fuss.

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Proving that coffee isn’t just for teetotal-ers, there were three varieties of coffee-laced cocktails on offer – shaken and blended by The Rum Runner (acclaimed bartender Sam Paget-Steavenson, who also made all the hot drinks).

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Whilst I don’t usually partake in cocktails before evening, I couldn’t resist Sam’s menu and threw caution to the wind! Opting for a Madrugada (Bianco Tequila with dark chocolate, fresh mint and espresso coffee, it was crisp and refreshing, despite an earthy undertone with a minty edge!

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By the time I left House of Coffee, I felt super-charged and pleasantly light-headed! I was sent on my [merry] way with a gorgeous goody bag, containing a bag of Union’s hand-roasted Equinox Seasonal Blend and a fabulous espresso cup, decorated with a portrait by Cosmo Sarson – a lovely end to a lovely afternoon.

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The NC-ZA1 retails for around £899, with the optional milk attachment costing a further £69. For regular coffee drinkers, it’s a great investment and worth the extravagance. Sadly, it’s a bit out of my price range, but would definitely be on my Crimbo ‘wish list’ if I had a wealthy boyfriend!

There’s not much to criticise about the unit: it’s compact enough for a kitchen counter, smart enough to look elegant and it makes a damn fine cup of coffee! A great gadget and an undeniable must-have for coffee addicts.

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